Zesty, spicy, and full of kick! Fresh green chilies are slit and stuffed with a tangy blend of mustard seeds, fennel, fenugreek, and turmeric, then slow-cured in cold-pressed mustard oil for that bold, authentic Punjabi flavor.
Perfect with: Parathas, khichdi, or any everyday meal.
Shelf Life: 12 months No preservatives. Pure tradition.
✔️ Homemade with care ✔️ No artificial preservatives ✔️ Made with premium spices & oils ✔️ Traditional taste, modern hygiene ✔️ Sealed for freshness in every jar
