Tukka Pickle brings you the rare tangy-spicy delight of handpicked Babool (Acacia) pods, spiced with a traditional blend of mustard seeds, fenugreek, nigella, and fennel, then slow-aged in pure mustard oil. Its earthy zing and bold flavor offer a uniquely Punjabi achaar experience.
Perfect with: Parathas, dal-rice, or any homestyle meal.
Shelf Life: 12 months No preservatives. Just pure desi goodness.
✔️ Homemade with care ✔️ No artificial preservatives ✔️ Made with premium spices & oils ✔️ Traditional taste, modern hygiene ✔️ Sealed for freshness in every jar
